Potato Puffs Recipe By Food Fusion

Potato Puffs Recipe, Something different and very tasty for you. #HappyCookingToYou


Recipe in English:

Ingredients:
-Makhan (Butter) 80 gms (1/3 Cup)
-Pani (Water) 1 Cup
-Maida (All-purpose flour) 1 Cup
-Kali mirch powder (Black pepper powder) 1 tsp
-Namak (Salt) ½ tsp or to taste
-Hari mirch (Green chilies) chopped 1 tbs
-Hara dhania (Coriander) chopped 1 tbs
-Anday (Eggs) 3
-Aloo (Potatoes) Boiled & mashed ½ Cup
-Cheddar cheese grated ¾ Cup
-Parmesan cheese ¼ Cup (optional)
-Oil for frying

Directions:
-In wok,add butter and water,bring it to boil and mix well.
-Add all-purpose flour and mix well for 3-4 minutes until dough is formed.
-In bowl,add dough,black pepper powder,salt,green chilies,coriander and egg,mix well.
-Add eggs one at a time, beating well after each addition.
-Add mashed potatoes,cheddar cheese and parmesan cheese,mix well.
-Grease your hands with oil,take a mixture and make a small ball.
-In wok,heat oil and fry on low flame until golden.
-Add this mixture in piping bag and fry on low flame until golden.

Recipe in Urdu:

Ajza:
-Makhan (Butter) 80 gms
-Pani (Water) 1 Cup
-Maida (All-purpose flour) 1 Cup
-Kali mirch powder (Black pepper powder) 1 tsp
-Namak (Salt) ½ tsp or to taste
-Hari mirch (Green chilies) chopped 1 tbs
-Hara dhania (Coriander) chopped 1 tbs
-Anday (Eggs) 3
-Aloo (Potatoes) Boiled & mashed ½ Cup
-Cheddar cheese grated ¾ Cup
-Parmesan cheese ¼ Cup (optional)
-Oil for frying

Directions:
-Karhai mein makhan aur pani dal ker ubal lein aur ache tarhan mix ker lein.
-Maida dal ker 3-4 minute kliya ache tarhan mix ker lein yahan tak ka dough bun jaye.
-Bowl mein dough,kali mirch powder,namak,hari mirch,dhania aur anda dal ker ache tarhan mix ker lein.
-Ek,ek ker ka anday daltay jayein aur mix kertay jayein.
-Aloo mashed,cheddar cheese aur parmesan cheese dal ker mix ker lein.
-Haathon ko oil sa grease ker ka mixture ki small ball bana lein.
-Karhai mein oil garam ker ka golden hunay tak halki ancch per fry ker lein.
-Is mixture ko piping bag mein dal dein aur golden hunay tak halki ancch per fry ker lein.

• Category

  Cooking