Chicken Cheese Paratha Roll Recipe By Food Fusion

A must have Chicken Cheese Paratha Roll recipe. Now make it at home and enjoy. #HappyCookingToYou


Chicken Cheese Paratha Roll Recipe in English:

Ingredients:
Prepare Chicken:
-Dahi (Yogurt) 4 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Tikka masala 2 tbs or to taste
-Chicken cubes 250 gms
-Oil 1-2 tbs
Prepare Cheese Sauce:
-Makhan (Butter) 2 tbs
-Atta (Wheat flour) 1 & ½ tbs
-Doodh (Milk) 1 & ½ Cups
-Namak (Salt) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) 1 tsp
-Cheddar cheese 100 gms
-Cream cheese 3-4 tbs
-Doodh (Milk) if required
Prepare Paratha Dough:
-Maida (All-purpose flour) 1 & ¼ Cups
-Atta (Wheat flour) ½ Cup
-Cheeni (Sugar) 1 tbs
-Namak (Salt) ½ tsp
-Cooking Oil 3 tbs
-Pani (Water) as required
-Oil as required
-Ghee as required

Directions:
For Chicken:
-In bowl,add yogurt,ginger garlic paste,tikka masala and mix.
-Add chicken,mix and marinate for 15-20 minutes.
-In frying pan,add oil and marinated chicken and cook until chicken is done.
For Cheese Sauce:
-In saucepan,add butter and let it melt,add wheat flour and mix well.
-Gradually add milk and mix well.
-Add salt and black pepper powder and mix well.
-Add cheddar cheese and cream cheese, mix well.
-If required add milk and mix until desired thickness.
For Paratha Dough:
-In bowl,add all-purpose flour,wheat flour,sugar,salt,oil and mix.
-Add water gradually and knead a smooth dough,cover and let it rest for 30 minutes.
-Grease your hands with oil and knead dough again.
-Take out one small dough and give them a round shape of ball,coat in dry wheat flour and roll out with the help of rolling pin.
-Apply oil and sprinkle wheat flour,cut dough from center and roll out one edge,twist and press it.
-Coat in dry wheat flour and roll out with rolling pin.
-On griddle,heat ghee and fry paratha from both sides with ghee and set aside.
Assembling:
-Place paratha on butter paper,add cooked chicken,cheese sauce and onion,wrap in butter paper and serve.

Chicken Cheese Paratha Roll Recipe in Urdu:

Ajza:
Prepare Chicken:
-Dahi (Yogurt) 4 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Tikka masala 2 tbs or to taste
-Chicken cubes 250 gms
-Oil 1-2 tbs
Prepare Cheese Sauce:
-Makhan (Butter) 2 tbs
-Atta (Wheat flour) 1 & ½ tbs
-Doodh (Milk) 1 & ½ Cups
-Namak (Salt) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) 1 tsp
-Cheddar cheese 100 gms
-Cream cheese 3-4 tbs
-Doodh (Milk) if required
Prepare Paratha Dough:
-Maida (All-purpose flour) 1 & ¼ Cups
-Atta (Wheat flour) ½ Cup
-Cheeni (Sugar) 1 tbs
-Namak (Salt) ½ tsp
-Cooking Oil 3 tbs
-Pani (Water) as required
-Oil as required
-Ghee as required

Directions:
For Chicken:
-Bowl mein dahi,adrak lehsan paste aur tikka masal dal ker ache tarhan mix ker lein.
-Chicken dal ker mix karein aur 15-20 minutes kliya marinate ker lein.
-Frying pan mein oil aur marinated chicken dal ker chicken gul janay tak paka lein.
For Cheese Sauce:
-Saucepan mein makhan dal ker melt ker lein,att dal ker ache tarhan mix ker lein.
-Thora thora ker ka doodh shamil kertay jayein aur mix kertay rahein.
-Namak aur kali mirch powder dal ker mix ker lein.
-Cheddar cheese aur cream cheese dal ker ache tarhan mix ker lein.
-Agar zaroorat ho tou doodh shamil karein aur garha hunay tak mix lein.
For Paratha Dough:
-Bowl mein maida,atta,cheeni,namak aur oil dal ker mix ker lein.
-Thora thora ker ka pani shamil karein aur ghond ker smooth dough tayyar ker lein,dhak ker 30 minutes kliya rakh dein.
-Haathon ko oil sa grease karein aur dubara dough ghond lein.
-Dough mein sa small dough nikal ker round shape ball bana lein,atta mein coat ker ka rolling pin ki madad sa bail lein.
-Oil laga ker atta chirak dein,dough ko beech mein sa cut ker lein aur ek edge ko roll kertay jayein,twist ker ka press ker lein.
-Atta mein coat karein aur rolling pin ki madad sa bail lein.
-Tawa per ghee dal ker garam karein aur parathay ko dono sides sa ghee mein fry ker lein aur side per rakh dein.
Assembling:
-Butter paper mein paratha rakh ker cooked chicken,cream cheese aur pyaz dal ker butter paper mein wrap ker ka serve karein.

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