Orange Blossom Dessert Recipe By Food Fusion

A perfect dessert for the season. Orange blossom dessert recipe.

Orange Blossom
Recipe in English:

Ingredients:
-Caramelized biscuits 24
-Makhan (Butter) 2-3 tbs
-Cream 1 & ½ Cup
-Condense milk ½ Cup
-Evaporated milk ½ Cup
-Orange jelly crystals 3 packets
-Orange slices deseeded as required
-Orange juice 2-3 tbs

Directions:
-In grinder,add caramelized biscuits and butter, grind well.
-Take a serving dish,add biscuit crumbs and spread it with the back of a spoon and refrigerate for 15-20 minutes.
-In bowl,add cream and beat until soft peak is formed.
-Add condense milk,evaporated milk and beat again.
-Add orange jelly crystals and beat until well combined & crystals dissolve.
-On biscuit layer,add orange slices,orange juice and cream mixture,spread evenly.
-For garnishing, sprinkle biscuit crumbs and add oranges slices.
-Refrigerate and serve chilled.

Recipe in Urdu:

Ajza:
-Caramelized biscuits 24
-Makhan (Butter) 2-3 tbs
-Cream 1 & ½ Cup
-Condense milk ½ Cup
-Evaporated milk ½ Cup
-Orange jelly crystals 3 packets
-Orange slices deseeded as required
-Orange juice 2-3 tbs

Directions:
-Grinder mein caramelized biscuits aur makhan dal ker ache tarhan grind ker lein.
-Serving dish mein biscuit crumbs dal ker chamchay ki madad sa pheela lein aur 15-20 minute kliya refrigerate ker lein.
-Bowl mein cream dal ker soft peaks bannay tak beat ker lein.
-Condense milk aur evaporated milk dal ker dubara beat ker lein.
-Orange jelly crystals dal ker ache tarhan beat ker lein yahan tak ka crystals dissolve ho jayein.
-Biscuit layer per orange slices,orange juice aur cream mixture dal ker pheela lein.
-Biscuit crumbs aur oranges slices sa garnish karein.
-Thanda ker ka serve karein.

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