Choley ka Salan - (Channay ki tarkari ) For Halwa puri By Food Fusion

Cholay ki tarkari:
• Oil 3 tbs
• Pyaz - onion finely chopped 1
• Tamatar - tomato grinded 1
• Lehsan - garlic paste 1 tbs
• Adrak - ginger paste ½ tbs
• Lal mirch - red chili powder 1 tsp
• Haldi - turmeric 1 pinch
• Garam masala ¼ tsp
• Namak - salt to taste
• Hari mirch - green chili 3-4
• Pani - water 2-3 tbs
• Chanay - chickpeas boiled 1 & ½ cup
• Pani - water 1 & ½ cup
• Zeera - cumin powder ½ tsp
• Hara dhania - coriander 2 tbs
• Hari mirch - green chili

• Category

  Cooking