Garlic Naan in Oven | Garlic Naan without Tandoor | How To Make Naan

How to make Garlic Naan / Indian Flatbread / Buns / Naan in the Oven in Easy Steps in Indian Punjabi Style
Ingredients:
2= cup lukewarm Milk | 4= cup AP Flour (adding yogurt then it will take 6 cups of APF)
Warm water as needed
2= Tbsp. Yeast (Highly Active yeast/RapidRise)
1= Tsp Salt | 1= Tsp Baking Powder
1= Tsp Sugar | ½= cup Yogurt
2= Garlic Bulbs | 2= Eggs
½= cup Olive Oil
add small amount Cilantro (Dhania / Coriander Leaves) on top
Spray or brush Milk on Naan then place tray in the pre-heat Oven.
Bake @450°F (232.2°C) for 10 minutes and apply some Butter.

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  Cooking